We spoke to Singapore Airlines’ top sommelier to see why the glitzy airline spends $30 million each year on wine and champagne

Singapore Airlines was famous for decades for supplying Dom Perignon and Krug champagne in its own first course.
It recently started offering a third option Tattinger Comtes de Champagne.
We spoke in the airline, Jeannie Cho Lee, who clarified the airline invests over $30 million each year in its own wine plan.
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Singapore Airlines is famous for a couple things, including running the world’s longest routine excursion: Its over-the-top first course suites, and its own food.

It’s also famous for its champagne. See the rest of the story at Business Insider

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